Allergen-Free Baking Mats

Winco allergen mats are specially designed for use in kitchens, restaurants, and foodservice environments to help prevent cross-contact with allergens.

These mats serve as a useful tool for maintaining food safety and preventing contamination between different food items that might trigger allergic reactions.

The mats are designed to create a barrier between different types of food, especially in settings where allergens like peanuts, gluten, or dairy may be present.

Winco allergen mats are typically made of durable materials that are easy to clean and maintain, ensuring food safety standards are met.

These allergen mats are part of a broader effort to ensure food safety and reduce the risk of allergic reactions in environments where food is prepared and served to the public.

Browse the range online today.